Choose from two options – one with our Applewood Smoked Maple Syrup or one with our new Añejo Tequila Barrel Aged Maple Syrup. Our Bourbon Barrel Aged Maple Syrup is created using our organic amber maple syrup, which we age in craft distillery bourbon barrels for at least 6 months. Our Añejo Tequila Barrel Aged Maple Syrup is created by aging our maple syrup in Añejo tequila barrels for at least 6 months. It’s perfect for margaritas but subtle and delicious for a wide range of uses. Our Applewood Smoked Maple Syrup is slowly smoked at low temperatures with 100% natural Applewood, creating a medium body that presents enticing aromas of sweet smoke and warm spice.

• Made in Williamstown, MA
• (2) 8 FL OZ (237 ML)
• Our syrups are bottled in clear glass bottles with a heavy base and the closure is a synthetic cork with a wooden top
• Refrigerate after opening